Lunch Menu

For any special dietary requirements, your server is happy to discuss alternative Options with you.

The Stables May Have a Surcharge on Public Holidays

Shared Plates and Snacks

Mini Loaf
With Garlic and Herb Butter $8

Marinaded Olives
Kalamata Olives Marinaded in Extra Virgin Olive Oil, Orange Zest, Chilli and Roasted Fennel and Coriander Seeds. GF $6.50

Mini Platter
Bread, Hummus, Marinaded Olives, Chorizo $12

Tortilla Rolls
Chicken, Mango and Cashew $13

Lightly Coated in Tapioca Flour and Seasonings and Flash Fried. Accompanied with a Mild Wasabi Aioli and Toasted Black Sesame Seeds GF $12

Stables Favourites

Eggs Benedict
Streaky Bacon and Free Range Eggs Sitting on Top of a Toasted English Muffin. Drizzled with Hollandaise Sauce $16

Soup of the Day
Hearty and Wholesome. Served with Lightly Toasted Ciabatta $12

Pie of the Day
Your Server Will Advise. Comes with Your Choice of Creamy Mash or Fries $16

Fresh Pasta
Changes Daily $22

Stables Burger
Stables Beef Patty with Bacon, Beetroot, Caramelized Onions and Aioli.

Served with Chunky Cut Fries.$18.50

Fish and Chips
Battered Fish Fillets. Served with Chunky Fries, Salad and Lemon Aioli $18.50

Chicken Sandwich
Seasoned Chicken Breast with Ciabatta, Salad, Bacon and Avocado. Drizzled with Aioli. Served with Chunky Cut Fries $17.50

Classic Steak
Steak, Egg, Chips and Gravy $18

Southland Lamb
Lamb Shoulder Slowly Roasted in a Tomato Broth. Served with a Sage and Onion Potato Gnocchi and Parsley Oil $17

Summer Salads

Pumpkin Salad
Roasted Pumpkin and Beetroot, Pinenuts, Slow Roasted Tomatoes, Feta and Mixed Greens $20 GF

Calamari and Chorizo
Served with Gourmet Potatoes and Fresh Salad Mixed Balsamic Dressing $22

Pear and Blue Cheese
Pears Poached in Red Wine and Spices. Served with Crisp Salad Greens, Blue Cheese and Walnuts $16


Chunky Cut Fries $7

Kumara Fries with Aioli $9

Homemade Aioli $0.80

Side Salad $8

Afternoon Tea

Scone with Jam and Cream $5.50

Daily Specials – Sweet and Savoury